New GG Podcast: EPISODE 06 WEED THY GUT

Gut Guardian Podcast: Episode 06 – Understanding Yeasts and Skin Flora

Yeasts, they are in our breads, beers, and in and on our body. Matt asks Dr. Grace how to deal with lingering skin issues that he attributes to yeasts. Dr. Grace explains tips on how to distinguish if skin issues are caused by a topical problem or a deeper issue residing in our guts. And just when you thought probiotics would only work for your gut, there is a formula for your skin flora!

Enjoy the episode!



Show Notes

Information on Yeasts

Dr. Graces Recommended Hair Treatment 

Another Skin Flora Helper (Apply to Skin/Scalp before bed and wash in morning)

AOBiome

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The Gut Guardians Podcast: Episode 04 – THE ULTIMATE GUT GUARDIAN...BIFIDOBACTERIA

Episode 04 – The Ultimate Gut Guardian: Bifidobacteria

SBO’s are usually the key probiotics for those experiencing gut troubles. Matt on the other hand, wants to share how Bifido played a key role in his recovery. Grace explains why it was the missing link in his recovery. Bifido wasn’t just helpful for Matt, but as Grace explains, it is truly one our bodies biggest gut guardians. Oh and they LOVE CARBS. You’ll find out all about the wonders Bifido provides for our guts in this episode.

Enjoy!

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Show Notes:

• RSS FEED: http://restoretheflora.com/feed/podcast
  
• CLICK, GO STRAIGHT TO iTUNES 
• Grace’s Recommended Probiotics
• Gut Guardian Podcast on INULIN (EPISODE 02) 
• Renew Life Critical Care

The Critical Role of Microflora In Vaccine Injury (Keith Bell's Green Med Info Post)

Part 1:

Immunoprotection of Bifidobacteria and Vaccine Injury: The Biological Plausibility of Microbial Predisposition, By Keith Bell (Green Med Info)

Part 2:

The Critical Role of Microflora In Vaccine Injury (Keith Bell's Green Med Info Post)

Posted on:  Tuesday, September 16th 2014 at 9:45 am

Written By:  Keith Bell

There are gaping holes in vaccine science, especially the critical role of microflora in mediating vaccine effects, including adverse ones.

Vaccine Injury: The Biological Plausibility of Microbial Predisposition  -  Part 2

The purpose of these articles is to call attention to gaping holes in vaccine science, issues never before studied:

1) How childhood vaccines may affect flora balance and colonization, and

2) How existing flora (microbial predisposition) may affect vaccine response leading to injury.

The Critical Role of Microflora In Vaccine Injury

In Part 1, we explored microbes as the underlying beauty of diversity in explaining how children react differently to vaccines. It's known gut dysbiosis contributes to inflammation and poor vaccine response. This means imbalanced flora leads to vaccine failure. Children born with imbalanced flora may be prone to powerful vaccine reaction of the immune system leading to injury. Important microbes such as protective Bifidobacteria may be reduced or absent.

Some groups with microbial predisposition based on ancestral dietary habits may be predisposed to vaccine reaction and higher risk of injury. How childhood vaccines affect flora balance, short and long-term, remains unknown. And there are no studies about how the infant microbiome may predispose a child to vaccine injury.
By the CDC's own admission, African American boys may be one such group prone to vaccine injury: an increased risk of autism. One important microbial factor possibly explaining both poor vaccine response and vaccine injury is reduced or absent Bifidobacteria. Instead of doctors suggesting parents give their children Motrin or dangerous, glutathione-lowering Tylenol before and after vaccination, perhaps anti-inflammatory probiotics are in order to enhance vaccine response and protect from injury. This is the science of probiotics as vaccine adjuvants, except scientists aren't considering how probiotics may guard from injury. They're only interested in vaccine response to improve efficacy.

Before Dr. Brian Hooker's paper detailing significantly increased risk of autism by MMR vaccination in African American boys was retracted by its publisher, even stripped of its title, the Mayo Clinic was busy pondering why the African American immune system produces twice as many antibodies to the current rubella vaccine as Caucasians and Hispanics. They have no explanation other than genetics in disregard of microbial regulation of genes and immune response.

Here's Dr. Gregory Poland, head of the Mayo Clinic's Vaccine Research Group and Editor-in-Chief of the journal Vaccine, wondering aloud (video):

"The vaccine in essence is working differently. The question is, why? It's the same vaccine in human beings administered the same way and yet it stimulates a very different set of gene expression and protein secretion, that protein being antibody that protects us when we see the virus. We may be able to reduce the amount of side effects."

What Dr. Poland is not factoring is gene-microbe interaction and how people have different flora balance. Why is the Mayo Clinic focused on genes when microbiota are known to switch genes on and off, regulating gene expression? Reducing risk of side effects may be better approached through microbial DNA testing to determine an individual's flora balance prior to vaccination.
Dr. Hooker attempts to explain the discrepancy by way of vitamin D levels, known lower in African Americans while vitamin D deficiency is pandemic not based on skin color, but flora balance. Vitamin D isn't just about sunshine as commonly touted by experts. Some studies paradoxically find vitamin D levels lowest in the brightest months. The rickets epidemic in the UK is considered a matter of low sun exposure and poor diet while beaches are polluted with sewage ten times over legal limits. Children in Bangladesh are not suffering rickets due to wearing too much sunblock. The epidemic is more likely tied to high rates of gestational diabetes leading to gut dysbiosis in newborns beginning in the womb. It's no accident all the major gut diseases include vitamin D deficiency where these diseases are matters of microbial overgrowth. Microbes make and break vitamin D. They produce precursors of the hormone, vitamin D, and the enzymes responsible for its degradation. Moreover, small intestinal malabsorption due to gut dysbiosis leads to vitamin and mineral deficiency associated with hormonal imbalance. We're only beginning to learn how gut microbiota affect hormone levels. Bifidobacteria control inflammation by way of increasinghormone-secreting endocrine cells and improving gut barrier function.
Dr. Hooker also cites a 2010 paper where the Hepatitis B vaccine administered at birth results in higher rates of autism in nonwhite boys. "Non-Hispanic white boys were 64% less likely to have autism diagnosis relative to nonwhite boys." Armed with this information, why would any doctor allow an African American male newborn HepB vaccination within 12 hours of birth per cruel CDC schedule?

And what of newborns of all races and both genders potentially predisposed to vaccine injury based on microbial predisposition? Not only are genes passed from mother to child, but so are her microbes which interact with genes. With gut imbalances and diseases such as obesity, diabetes,Celiac and Crohn's on the rise affecting future generations, we're also seeing higher rates of vaccine injury.

Microbial-gene interaction is at the core of the problem, overlooked and underappreciated. Scientists are too quick to blame genetics when addressing vaccine injury without considering how microbes turn genes on and off like light switches. It's complicated by the fact that genes also regulate flora balance, a two-way street. Microbes regulate host genes while genes regulate microbial activity. We're in this together.

Blood antigen secretor status is normally considered controlled by genes. Bifidobacteria are found significantly reduced in non-secretors where African Americans were found to have the highest percentage of non-secretors.

Gene-microbe interaction is an intracellular phenomenon not yet part of our sterile textbook landscape. The Kreb's cycle, for example, is still taught as sterile process disconnected from the web of life. There are no diagrams of the Kreb's cycle integrating intracellular microbes doing the backstroke in cytosol of cells, releasing toxins, aldehydes and free fatty acids affecting energy metabolism.

The playing field of this interaction is the gut where 70% of the body's immune system resides. So, why would African Americans produce twice the antibodies by vaccination compared to other races per Mayo Clinic?

To answer this question, let's take a close view of where these antibodies are produced in the gut,Peyer's patches and cryptopatches. This is a groundbreaking 1990 electron microscope imageof a sheep's ileum, last section of small intestine where the immune system is intimately associated with lymphatic and nervous systems, nerve bundles and fibers known as vagal afferents of thegut-brain, interface of microbes and their hosts:

The adaptive and innate immune systems work together to guide homeostasis of intestinal microbiota. But it's a two-way street as "a balanced indigenous microbiota is required to drive the normal development of both mucosa-associated lymphoid tissue, the epithelial barrier with its secretory IgA (and IgM) system." Our immune system controls flora balance by intestinal IgA and SIgA while flora controls the immune system.

Antibodies in breast milk were found to give lifelong benefit in regulating gut microbiota and gene expression while antibody excretion is enhanced by microbes such as bifidobacteria: a circle of life where antibodies control flora and flora stimulate antibodies. Breastfeeding improves vaccine response; certainly a matter of flora balance due to probiotics and prebiotics in breast milk where breastfed infant gut flora is up to 90% bifidobacteria. Might breastfeeding also decrease risk of vaccine injury?

T-cells called intraepithelial lymphocytes (IELs) live in and are born from intestinalcryptopatches and Peyer's patches where they help B-cells become IgA producers dependent on colonization of bacteria, a reciprocal interaction. Bifidobacteria in particular play a strong role in this formation of antibodies. Bifidobacteria may also play a role in B-cell maturation where antibodies are not required for immunity against some viruses. 

There are several studies detailing bifidobacteria inducing antibody production, strain dependent.Bifidobacterium breve was found to increase antibodies produced in Peyer's patches as adjuvant of an oral influenza vaccine.  Another bifidobacteria strain was found to activate immune response in lymphatic tissue of both small and large intestine. Bifidobacterium infantis was found protective in salmonella infection by inducing production of regulatory T-cells (Tregs). Bifidobacterium breve was tested in fermented milk, found to enhance B-cell and antibody production in Peyer's patches.

Elevated antibodies are known in autism indicating microbial imbalance and infection. For example, elevated anti-gliadin (IgG) antibodies may correlate with yeast overgrowth as gliadin is part of the fungal cell wall. Elevated measles antibodies known in autism is subject of great dispute as it may indicate abnormal immune reaction to vaccination. 

The mighty Human Microbiome Project has yet to venture deeply into the small intestine, an equivalent of inner outer space. We're only beginning to understand how microbes influence health while vaccine scientists parrot age-old fallacy without evidence that children are born with sterile intestines, condoning vaccination within 12 hours of birth. Scientists are also revealing theunappreciated role of gut microbiota in immune response to vaccination. But in general, vaccine scientists have been living in a sterile world in utter disregard of microbial impact on immune response leading to injury. A particularly ominous example is high incidence of protozoans known in autism and how they may affect immune response in vaccination. Vertical, placental transmission of protozoans is known.

CDC protocol should be reduced and begun much later in life to allow the immune system, reliant on flora, time to develop, protecting children from injury. Microbial DNA (PCR) testing ofmeconium and routine stool testing pre-vaccination for biomarkers such as bifidobacteria may help avoid vaccine injury. An alternative is not to risk injury by vaccination, instead concentrating on building long-term natural immunity via optimal flora balance including nutrition.

How an abnormal immune reaction caused by vaccination leads to intestinal injury resulting in gut-brain malfunction such as autism will be explored in Part 3.

Don't Take Resistant Starch Alone: Whole Real Food RS3 Expands Lean Core Microbiota Whereas High-Dose Raw Potato Starch Doesn't Appear To, N=1 (Part 2)

Black Box? The Gut is Complex

Unless one does urine and stool testing, the gut is dark, dark, dark black box, especially if you don't have contact with healthy soil and/or challenged by a health disorder or disease like any of the below which are all associated with missing microbes combined with toxic overgrowths:
--chronic fatigue syndrome  [I had this]
--hypothyroidism or other autoimmune disorder (Grave's, Sjogrens, MS, RA, reactive arthritis, alkylosing spondylitis, celiac, etc) [I had this]
--hypertension, heart disease
--diabetes, severe insulin resistance  [I had this]
--struggling with body fat, obesity  [I had this]
--fatty liver, elevated liver function tests  [I had this]
--gout, hyperuricemia
--hypothyroid, hypoadrenal  [I had this]
--poor gut health (constipation, diarrhea, loose stools, cramping, etc), IBS, IBD, CD, UC, C difficile
--broken brain-gut: foggy fatigued frazzled fat  [I had this]
--mood or mental health, paranoid/schizo, bipolar, anxiety, depression, etc

Many factors affect what goes on in our small intestines and colon. The gut environment is regulated by pH, transit time, organic acids and various gases emitted by our little zoo.  With over 1000 species in there, each has to be fed and each cross-feeds each other as well as us, the host. Populations shift quickly like based on the dynamics in there. Our colonocytes devour much of the butyrate produced and our liver and mitochondria, the rest (acetate, propionate). Hydrogen (H2), carbon dioxide (CO2), sulfur (H2S-- often smelly), and methane (CH3 -- scentless) determines the population shifting because they are actually 'food' for somebody in the zoo.

Test...don't guess.

Flint et al JAM, 2007
GUT: Black Box of Metabolic Crossfeeding

Nature Abhors a Vacuum; So Does Your Gut

Don't take raw resistant starch alone -- Consider taking the entire spectrum of fiber and cooked + raw resistant starch to feed the entire village in our gut, not just the RS2 eating ones. It takes an entire village to make a healthy host.

I love the biohacking on the gut that Tim Steele has done! His gut is really optimal in many respects I'll review. To me it is an excellent example of the power of food and food therapy. Please see his gut testing blogpost on how the uBiome test showed that with real food, cooked-cooled RS3 appeared to help more ANCESTRAL CORE MICROBIOTA TO BLOOM. The ancestral core is a great reference point because these are the core strains found in non-diseased, low inflammation, healthy European adults. His results require confirmation (the simultaneous AmGut is pending).



Nice QS n=1 Experimentation 

Gut Microbe Genus Level ANCESTRAL CORE	BETTER GUT DIVERSITY? 20-40g RS3 for 6 wks Real Food (uBiome) Tim's Results	uBiome Normal Average	SUBOPTIMAL SKEWED GUT DIVERSITY? 20-40g RS2 for 1 year Potato Starch (AmGut) Tim's Results
F. prausnitzii	17.2%	9.3%	4.8%  ?suboptimal
Roseburia**	14.7%	3.4%	0.41% ?suboptimal
Eubacterium	0.8%	0.9%	0.1% ?suboptimal
Bacteroides	10.2%	9.4%	46.2% (?suboptimal)
Bifidobacteria	8.81%	.88%	11.32% (?suboptimal, not B.longum)
Ruminococcus	3.2%	6.06%	13% (?suboptimal)

Switching from high dose RS2 to real food high RS3 not only preserved the Bifidobacteria but significantly and dramatically expanded several of the big butyrate factories, lean (twin study) biota and ancestral core [based on %relative abundunce, not sheer #].

Enriched in mice colonized with or invaded by members of a Ln microbiota: 

Bacteroides uniformis* -- B. vulgatus is one of ancestral core
Bacteroides vulgatus* -- one of the 7 ancestral core
Eubacterium desmolans* -- E. rectale is one of the 7 ancestral core
Parabacteroides merdae*
Alistipes putredinis* -- one of the 7 ancestral core
Ruminococcus callidus
Ruminococcus bromii -- one of the 7 ancestral core
Clostridium symbiosum
Roseburia unclassified -- one of the 7 ancestral core
Clostridium ramosum
Akkermansia muciniphila ~~ high in hawwt, high lean mass rugby players w/low inflammation
Ruminococcus obeum
Ruminococcus sp. 14531
Eubacterium ventriosum -- E. rectale is one of the 7 ancestral core
Betaproteobacteria unclassified
Burkholderiales unclassified
etc

Personally I think comparing uBiome with AmGut is like comparing apples with oranges -- but let's take them for face value and see if they confirm published 16S rRNA study outcomes. The uBiome did not show any significant deficiencies when Tim dropped the PS. In fact, his superior gut responded very adequately and got even better.

Profound changes on Tim's two stool tests:
uBiome (fiber, high RS3 cooked-cooled) versus AmGut (pure high RS2, low fiber)

--F. prausnitzii 1.7-fold increase (clostridia cluster IV)
--Ruminococcus 4-fold decrease (clostridia cluster IV) ~ POTATO STARCH LOVER
--Roseburia** 36-fold increase (cluster XIVa)
--Eubacteria 8-fold increase (cluster XIVa)




Benefits of Roseburia**

I'm a huge fan of Roseburia**: R. intestinalis is a Big Phat Butyrate Factory and Eats Oligosaccharides Inulin, Cooked Resistant Starch, Digestible Starches, Chitin, Beta-glucan and Much More. It is the major butyrate factory for tested humans and appears to go down 4-fold on VLC diets, with identical reductions in butyrate and short chain fatty acid production.  That makes sense, no? Starchy carbs contain RS3 and grain/legume related fiber like beta-glucan and oligosaccharides. Starchy fruit like banana contains inulin.  To me, Tim's results make sense in the context of Roseburia, Eubacteria and F prausnitzii studies. These are not big RS2 eaters so may have become diminished and overshadowed to below the normal healthy averages.

Starches, inulin, oligosaccharides, beta glucan and RS3 all feed directly or crossfeeds to Roseburia, however, it seems to prefer a wide spectrum of fiber (except RS2). This was the major jump I think for VLC'ers and starch-free, low-carb Paleo diets.  It is ironic because the whole spectrum of fiber makes us insulin sensitive and burn fat better. RS2 mildly does too but not to the high degree as inulin, glucomannan, whole (gluten free) grains, chana dal and legumes.

Fermentation of RS2 (green banana flour/version B or raw potato starch/version C) will be spread completely through the entire colon if taken with insoluble and soluble fiber. What counts? A fiber rich diet of 15-25 or more grams daily of rainbow foods (plants and fruits with diverse color polyphenols and antioxidants known as proanthocyanidins). Psyllium. Steel cut oats. LEGUMES OR WHOLE ROASTED POTATOES (which are paleo foods imho). Inulin rich foods are asparagus, artichokes/sunchokes, onions, chives, shallots, leeks, garlic, chicory, endive, many roots, and yacon. Every geographical area on earth has easy access to cheap inulin (fructan) rich foods. The natural human diet might be a FODMAP- and RS-rich diet for perfect gut health. Chart of FODMAPs.

I'm also a huge fan of Tim's guts. It superior in many respects.
--full spectrum of ancestral core present which are seen in the healthiest, non-diseased in Europe (Julien Tap's work); many of these strains I see 'missing' on many reports. He's got them.
--awesome stool pH
--no yeast
--no parasites
--no pathogenic bacteria (Shigella, Salmonella, Neisseria, Yersina, Proteus, Serratia, Kleb pneum)
--high butyrate and off the chart SCFA production (personal communication)

He can feed his gut prebiotic food and see many low frequency strains flourish and easily thrive. Perhaps certain guts are more reliant on certain strains than others. Every gut is different and testing is really the only accurate way to determine what's inside.

He reported GI/TMI problems on just food only, without supplementation of extra gut bug food (potato starch). After losing 100 lbs of fat and reversing every modern disease (Hashimoto's, diabetes, gout, fatty liver, obesity), his gut seemed suboptimal despite an awesome high RS3/fiber diet and years of weeding with frequent use of a high antioxidant botanical tea. I think Tim's gut maybe have felt the 4-fold drop in Ruminococcus bromii, just as VLC'ers had an observed 4-fold in Roseburia and subsequent vacuum of butyrate.

I think supplementation is good in this respect, even for a potato farmer with routine access to chicken coops, poops, manure compost, muddy root vegetables, homemade kvass and kefir!

"I will say that at about 2 weeks on the 'no PS' diet I noticed some changes in my digestion. I again had some minor smelly farts, my 'TMI' was a bit 'looser' than I like, and I was not quite as regular as I had become accustomed to. By the end of the 6 weeks, I was feeling fine digestion wise, but things were a tiny bit different--not bad, but different. I tracked FBG intermittently and found no big changes. Sleep stayed great.

After the experiment, I went back to taking 2TBS of potato starch daily and within just a few days I was back to normal in the TMI department, nice, well-formed stools, and the gas went from 'silent but deadly' to 'loud but friendly.'"

Immunoprotection of Bifidobacteria and Vaccine Injury: The Biological Plausibility of Microbial Predisposition, By Keith Bell (Green Med Info)

Source

Earlier I had posted a science-driven presentation by Dr Tetyana Obukhanych, Ph.D. on Natural Immunity and Vaccination. She reviewed the literature (scanty) on the efficacy of herd immunity and the fallacies of protection, specifically how mothers are not conferring full and complete immunity against rare, but devastating whooping cough and measles to their newborns when breastfeeding. This is not ancestral and may have consequences. Additionally she reviewed the potentials of vaccine injury, including gut dysbiosis and multiple food allergies (peanut, gluten, dairy).


Green Med Info just published an article written by the knowledgable and brilliant student of the gut, Mr Keith Bell: Vaccine Injury: The Biological Plausibility of Microbial Predisposition

Page 1 (GREEN MED INFO)

You may not have heard the news due to media censorship of the vaccine-autism debate, but apparently childhood vaccines can and do cause autism. Last month, a CDC Senior Scientist issued an apologetic press release admitting data omission from a 2004 study.  The ditched data suggested African American boys are at increased risk of autism when given the MMR vaccine.

CDC's Director of Immunization Safety, co-author of the fraudulent 2004 study, has also admittedvaccines can result in autism.  Moreover, autism is listed as side effect in the DTaP vaccinepackage insert.

Brian Hooker received the CDC confession directly from Senior Scientist, William Thompson. Hooker reanalyzed the data and found a 2.4x increased risk of autism in African American boys. The CDC states a lack of biological plausibility, but there's plenty.

Why would certain children be vulnerable to autism or any vaccine injury such as tic and seizure disorders? What makes them different from others who somehow escape injury?

First let's address gender inequality. Boys are up to five times more likely than girls to become autistic, perhaps because estrogen is crucial to immune response. Girls are primed at birth. But why African American boys? How tragic that over ten years ago the CDC decided this wasn't important enough to study further. How many African American boys have been damaged?

Other populations at risk of autism by vaccination include Koreans, Somali immigrants, perhaps much of Africa and Caucasians, too. Somali immigrants of Minneapolis and Sweden suffer high rates of autism when there is no word for "autism" in Somalia. In Sweden, they call it "Swedish disease."

Everyone on Earth is vulnerable to vaccine damage, but some populations appear especially at risk. These groups are different than others based on generations of dietary habits resulting in the underlying beauty of diversity: microbial predisposition. Their flora is naturally different!

Scientists have found gut microbiota play an important role in how well vaccines are absorbed. Imbalanced flora leads to vaccine failure. In sanitation-challenged, toxic nations such as Pakistan, for example, the polio vaccine can be ineffective due to compromised guts known asenvironmental enteropathy. How ironic that if we made sanitation and toxic pollution a priority, we could also reduce vaccination and its risk of injury. Instead, children suffer malabsorption syndrome misdiagnosed as malnutrition. They can't properly absorb nutrients or vaccines. Meanwhile, less than 2% of Bill & Melinda Gates Foundation budget goes toward improving sanitation; the lion's share toward vaccination in concert with major pharmaceuticals andGAVI. The United Nations, UNICEF and the World Bank promote wastewater treatment without any priority on the real solution of dry toilet technology.

One of the differences is reduced or absent bifidobacteria.

According to a Bangladeshi microbiota study published last month, poor vaccine efficacy is associated with systemic inflammation due to gut dysbiosis. Bifidobacteria were found a key factor in improving vaccine responsiveness. There are many known strains of bifidobacteria, some considered better than others. Bifidobacteria levels in the USA vary widely among individuals. Studies report much lower levels of bifidobacteria in children with autism.

Vaccine scientists are focused on improving vaccine absorption, promoting probiotic adjuvants. Bifidobacteria appear to have a leading role as future adjuvant.  But this work may also reveal a mechanism of vaccine injury: lack of an important species. Bifidobacteria are known to attenuatesevere intestinal inflammation. One study found their numbers naturally multiply in magnesium deficiency to calm inflammation.

Many Africans are missing bifidobacteria. And so are Koreans where autism rates were founddouble those in the USA. The traditional diet of these populations doesn't include dairy, which feeds bifidobacteria. It should be noted not all Africans are reduced or absent in bifidobacteria. Onestudy found bifidobacteria far more dominant in Malawian than Finnish infants while another studyfinds eightfold autism increases in Finland. Another vulnerable group appears to be vegans and vegetarians, known significantly reduced in bifidobacteria.

Breastfeeding is another important clue about bifidobacteria and autism avoidance. Breast milk is known to contain 700 types of bacteria with bifidobacteria the star of the show. Gerber includes bifidobacteria in their infant formula for good reason as "they make up 80–90% of the total intestinal flora of breastfed infants." Several studies indicate breastfeeding deters autism. What's not commonly recognized is how microbes both produce and stimulate release of fatty acids in breast milk crucial to brain development. These lipids include endocannabinoids now making waves in the epilepsy community (seizure is a common feature in autism).

A new study reinforces what's known about the global C-section epidemic and neurodevelopmental problems including autism. A third of women give birth by C-section in the USA, exceeded by other nations such as China and Brazil. C-section is known to result indifferences in infant intestinal flora, but what are the actual differences and how might this relate to potential for vaccine injury? This group of scientists found significantly lower bifidobacteria counts in C-section babies than in vaginally delivered infants. The bifidobacteria, however, are thought to originate in the mother's intestines.

Page 2 (GREEN MED INFO)

Are girls higher in bifidobacteria than boys? Might this be another way girls escape autism? Recent studies reveal another way to view gender differences. Men and women can eat the same diet, but have distinctly different gut microbiota.

In the Hazda people of Africa, bifidobacteria is absent and so is dairy, however, some forms of resistant starch and inulin may also feed bifidobacteria. The Hazda microbiome is more diverse, so they don't require bifidobacteria. Other microbes are doing the job for their healthy human hosts, but perhaps not if confronted with vaccination.

Then again, the Hazda immune system may be better able to withstand vaccination than African Americans. The immune system is reliant on flora balance where gut dysbiosis, such as high clostridia, and low bifidobacteria counts may predispose a newborn toward vaccine injury. Alternatively, high clostridia counts known in autism may be the result of vaccination. Vaccines may lead to such imbalances, similar to antibiotics known to cause C. difficile infections.

The fact is there are still no studies about how any of the childhood vaccines affect flora balance. Why not? Does anyone fear the results? Solving this mystery may require crowdfunding. There are many complexities to be unraveled. How are mercury and aluminum adjuvants affecting flora? How might vaccine-induced immune responses affect flora balance?

There are a sparse few studies approaching the subject such as this 2004 study from China showing significantly increased gram-negative bacteria caused by the cholera vaccine, not a good thing. This 2013 typhoid vaccine study states:

"However, to date, no comprehensive studies have been undertaken to examine the gastrointestinal microbiota in relation to vaccine administration and if there is a discernible alteration in the community following vaccine administration."

How would a shift in flora or absent bifidobacteria lead to autism? This falls under the category of gut-brain phenomenon and probably begins in the womb. Dozens of peer-reviewed studies impudently state colonization begins at birth, a fallacy without evidence akin to believing Earth is flat. The new paradigm points toward a fetal gastrointestinal tract teeming with life, developing long before the fetal brain, even driving brain development with polyunsaturated fatty acids of microbial origin. The maternal microbiome shifts toward a diabetic state in the third trimester while the fetal brain triples in weight.

Children are born colonized and then vaccinated within 12 hours of birth per cruel CDC schedule without any understanding of how this affects flora balance. The gut-brain connection is a two-way street where what happens in the gut may lead to an inflammatory reaction in the brain.Bifidobacteria may be a factor in helping to avoid this reaction. Indeed, probiotics of many types have been tested alongside vaccines to improve vaccine response because it's known microbiotainfluence immune response. Might probiotics also help to avoid extreme immune response resulting in autism? Too many parents of autistic children have witnessed the arched back and high-pitched scream of their infants post-vaccination, a condition signaling brain inflammation.

I suspect bifidobacteria will become biomarkers to help avoid vaccine injuries. Every child would have microbial DNA (PCR) stool testing to determine flora balance prior to vaccination. If bifidobacteria are low or absent, this may serve as warning not to vaccinate. This applies to all children because everyone is at risk. Children may be born compromised with imbalanced flora where vaccines add insult to injury.

We should begin the process of reducing CDC vaccine protocol, beginning the protocol much later in life to allow the immune system, reliant on flora, time to develop. This would reduce vaccine injuries while improving vaccine effectiveness. Or, we can choose not to vaccinate and concentrate on improving innate immunity. Many believe our natural immunity is waning due to vaccination, so we're seeing a comeback of childhood diseases such as measles and mumps.

Either way, we need to reduce heartbreaking injuries as well as consider the subtle, insidious possibility of widespread flora shift in the wrong direction. We're already seeing mysterious childhood type-1 diabetes and obesity epidemics along with eating disorders such as anorexia in very young children. Half our children suffer chronic disease, an unacceptable situation where everyone is vulnerable based on flora balance.

Florida Congressman, Bill Posey, is investigating CDC fraud amid an incestuous relationship with the pharmaceutical industry. Contact your Congressman to ask support for Posey's congressional hearings to learn more about extent of damage. The CDC "whistleblower" may receive immunityfrom prosecution so that underlying truth may finally be revealed, just as microbial genetic testing is taking us toward a new understanding of our place in the environment. 

Keith Bell is a 25 year veteran of the recycling industry with interest in sanitation and health. During the 1980s, he was a UNICEF radio spokesperson in Chicago for the annual release of State of the World's Children Report. He’s particularly interested in gut-brain connection including gut-origin of seizure, underdiagnosed in epilepsy. Sanitation is Sanity poster